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Broccoli Soup Recipe

This simple Broccoli Soup Recipe is easy to make and doesn’t take a lot of time to cook. This cheesy and creamy light soup is great as an appetizer or offering at a pot luck party.
Servings: 6

Ingredients

  • 2 1/2 lbs fresh broccoli chopped
  • 1 Tbsp unsalted margarine
  • Water
  • 2 Cups fat-free milk
  • 1/2 Cup light processed cheese cubed

Instructions

  • 2 1/2 lbs fresh broccoli, chopped
  • 1 Tbsp unsalted margarine
  • Water
  • 2 Cups fat-free milk
  • 1/2 Cup light processed cheese, cubed
  • Instructions
  • Place broccoli in a crock pot, making sure to discard any tough stalks.
  • Dot with margarine.
  • Fill with water until the broccoli is just covered.
  • Cover the crock pot and cook 2 hours on high.
  • Add milk, cover and cook another 30 minutes.
  • Stir in cheese, cover and cook another 20 minutes to melt the cheese completely.