Hot Scrumpy is a delicious liquid dessert that is healthy as well as tasty. It is also low-cost, which is a big bonus. The term scrumpy originates in south-west England and is the local name for alcoholic cider. Please be aware that this recipe is non-alcoholic.
- 2 cups water
- 3 sticks cinnamon
- 1 Tbsp whole cloves
- 1/2 tsp whole allspice
- 2 quarts unsweetened apple juice
Place the water and spices in a large pot, and bring to a boil over high heat.
Reduce the heat to low, and simmer for 10 minutes.
Strain the mixture, discarding the spices, and return the water to the pot.