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Irish Coffee Pie

by Jen Stevens

Irish Coffee Pie is made with a bit of Irish whiskey, lots of coffee ice cream and a chocolate pie crust.  We include how to store leftovers, but most likely there won’t be any. Ingredients 2/3 C cold water 2 envelopes unflavored gelatin powder 2 T sugar 2 t instant coffee 2 t Irish whiskey […]

Filed Under: Bakery, Desserts, International, Irish Tagged With: chocolate pie crust, coffee, gelatin powder, green mints, ice cream, whipped topping, whiskey

Gammon Steaks with Whiskey Sauce

by Jen Stevens

Gammon Steaks is a dish common to both Ireland and Britain, but when you add whiskey sauce, it is truly Irish. Use Gammon and not the average ham steak that supermarkets sell. The taste is so different as to be different dishes. Ingredients 4 Gammon steaks 2 tsp onion, finely chopped 1 tsp brown sugar […]

Filed Under: Ham, International, Irish, Meat Dishes Tagged With: gammon steaks, whiskey

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