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Turkey Vegetable Soup

by Jen Stevens

Looking for something different to make with Thanksgiving leftovers? Try this Turkey Vegetable Soup with dumplings, a simple and savory crock pot recipe. Ingredients 1 turkey carcass, broken up8 Cups water4 chicken bouillon cubes1 (10 oz) can of diced tomatoes1 celery stalk, diced1 carrot, diced1 turnip, peeled and diced1 onion, diced4 tsp dried parsley, divided1 […]

Filed Under: Crockpot, Soups Tagged With: bay leaf, carrots, celery turnip, chicken bouillon cubes, onion, parsley, rosemary, tomatoes, turkey

Turkey Pot Pie

by Jen Stevens

No need for you to wait until the day after Thanksgiving to make this Turkey Pot Pie Recipe with a biscuit topping. Just buy a pound of thick, sliced turkey at your deli counter any time of the year. Or, use leftover chicken or beef and pretend it’s turkey. Who’s to know? Ingredients   For […]

Filed Under: Bakery, Poultry, Thanksgiving, Turkey Tagged With: bacon, bisquick baking mix, broccoli, cheese, chicken broth, turkey

Turkey Glazed with Honey Apricot

by Jen Stevens

This recipe for Turkey Glazed with Honey Apricot offers a zesty twist on the usual Thanksgiving dinner. Sweet honey and apricot preserves get a little kick with ginger root for a sweet and sour treat. Ingredients 3/4 cup unsalted butter, room temperature 3 Tbsp + 1/2 tsp sage, chopped fine 1/2 tsp salt 1 tsp […]

Filed Under: Turkey Tagged With: apricot preserves, ginger root, sage, turkey, turkey broth

Turkey Glazed Southern Style

by Jen Stevens

This Turkey Glazed Southern Style recipe blends sweet honey with the bold spices of chili powder and red pepper for a zesty kick to the traditional Thanksgiving dinner. The simple to follow directions make this dish a hit in the kitchen as well as on the table. Ingredients 1 (15 lb) whole turkey, thawed 3 […]

Filed Under: Turkey Tagged With: honey, turkey

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