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Mexican Potatoes in Tacos

by Jen Stevens

This Mexican Potatoes in Tacos recipe uses jalapeno peppers for a bold, spicy kick. Freshly grilled taco shells add crunch to this flavorful treat.   Ingredients 3 large baking potatoes 1 green bell pepper cut in half and seeds removed 2 jalapeno peppers 1 cup sharp cheddar cheese, shredded 1 egg, lightly beaten 2 Tbsp […]

Filed Under: Grilling, International, Mexican, Potatoes, Vegetables Tagged With: cheddar cheese, cilantro, corn tortillas, potatoes, tacos

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