Here's a wonton recipe to rival homemade ravioli. Just remember to share the results with someone who appreciates your efforts. Or, make it all for yourself if there's no Chinese take-out nearby! Ingredients 1/4 lb. ground pork 1/2 C frozen chopped spinach, thawed and squeezed dry 2 T green onions, chopped fine 1/2 t soy sauce 1/2 t dark sesame oil 1/8 t ginger 1/8 t salt 1/8 t sugar 8 wonton wrappers 1 T canola oil 1/2 C water 1/2 C Asian plum sauce 1 T white wine vinegar 1 t brown sugar, packed Instructions Place pork into a mixing bowl; add spinach and green onion; lightly … [Read more...]
Spicy Oriental Dressing
Spicy Oriental Dressing adds a spark to everyday salads, combining oil, vinegar, soy sauce, ginger and other spices. Ingredients 1/4 cup rice vinegar or white wine vinegar 2 Tbsp vegetable oil 2 Tbsp light soy sauce 1/2 tsp grated fresh ginger root 1/4 tsp crushed red chili pepper 1/4 tsp sesame oil 1 clove garlic Method Combine ingredients and let stand at least 30 minutes. … [Read more...]
Grilled Tenderloin
A sweet and spicy plum sauce gives this Grilled Tenderloin a robust flavor, and makes an elegant main dish for a barbecue dinner party. Ingredients 1/4 cup orange juice 2 Tbsp soy sauce 1 Tbsp sesame oil + extra to brush meat 1 Tbsp orange zest, grated 1 Tbsp ginger 2 tsp chili peppers, minced 2 tsp garlic, minced 1 (4 lb) beef tenderloin 4 plums, pitted and quartered 1 cup pineapple juice 1/4 cup dry sherry 1/4 cup dark brown sugar, firmly packed 2 Tbsp red wine vinegar 2 Tbsp soy sauce 1 tsp mustard powder Kosher … [Read more...]
