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Easter Bunny Cupcakes

by Dianne Stevens

These Easter Bunny cupcakes feature a simple-to-make bunny made of frosting and candy. Great for school parties. Ingredients 1 (18.25 oz.) white cake mix 2 (16 oz.) containers whipped white frosting 4 drops green food coloring 2 drops pink food coloring 24 miniature marshmallows Pink decorating sugar 72 red-hot candies 24 black shoestring licorice sticks […]

Filed Under: Bakery, Desserts, Easter, Holidays Tagged With: cake, easter, easter bunny, licorice, marshmallows

Christmas Fruit Salad

by Dianne Stevens

This colorful Christmas Fruit Salad blends bananas, grapes, cherries and mandarin oranges with mini marshmallows in a sweet homemade dressing for a refreshing treat. Garnish with pecans for added crunch! Great for pot luck gatherings and parties. Ingredients 1 (20 oz) can pineapple chunks, reserve juice 1/3 cup sugar 1 Tbsp cornstarch 1 Tbsp lemon […]

Filed Under: Desserts Tagged With: banana, christmas, fruit salad, green grapes, mandarin oranges, maraschino cherries, marshmallows

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