Jazz up your Easter dinner with this Roast Lamb Recipe that gives the classic a zesty new twist with Dijon mustard and Parmesan cheese. Sure to become a new family favorite! Ingredients 1 (5 lb.) rack of lamb, trimmed 1 tsp salt 1 tsp pepper 3 Tbsp canola oil 6 Tbsp of Dijon style mustard […]
Lamb Kabobs
These simple to make Lamb Kabobs feature grilled zucchini and tomatoes for a colorful barbecued meal. Prepare ahead for quick tailgate party treats. Ingredients 1 3/4 lbs lamb, cut in 1 inch cubes 3 zucchini, cut in 1/4 inch rounds Olive oil 4 small tomatoes, cut into quarters 1 Tbsp parsley Metal skewers […]
Crockpot Asian Lamb
Crockpot Asian Lamb is easy to prepare, simple to cook and great to come home to after a day at work. The taste is Asian even though slow cooking is the antithesis of wok cooking. Ingredients 2 lb (900 grams) lamb 1/4 cup soy sauce 1 Tbsp honey 2 Tbsp vinegar 2 Tbsp sweet […]