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Grilled Crab Cakes

by Jen Stevens

These spicy Grilled Crab Cakes are a quick and simple addition to any barbecue menu. Prepare ahead and serve at tailgate parties. Ingredients 12 oz of fresh, frozen or canned cooked crab meat 3/4 cup plain bread crumbs 1/2 cup red bell pepper, chopped fine 4 green onions, chopped fine (white part only) 3 Tbsp […]

Filed Under: Crab, Grilling, Seafood, Snacks Tagged With: bread crumbs, crab meat, dijon mustard, hot pepper sauce, mayonnaise, red bell pepper

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