These Melon Fruit Salad Bowls are a refreshing treat on warm summer days. Melons, berries and kiwis get an added touch of sweetness from honey, and are served right in watermelon and cantaloupe bowls. Make these for picnics and cookouts. Ingredients 1 cantaloupe, halved 1 small watermelon, halved 1 cup blueberries 1 cup strawberries, sliced 2 kiwis, peeled and sliced 1 cup honey 1/8 tsp salt fresh mint leaves Instructions Remove seeds from the cantaloupe and watermelon halves and scoop out the flesh with a melon baller. Put melon balls into a bowl and set aside the … [Read more...]
Fruit Casserole
This lightly baked Fruit Casserole is a wonderful addition to any holiday meal. Top with cherries and whipped cream for a healthy dish that tastes decadent. Ingredients 6 bananas, peeled and cut in half lengthwise 1/2 cup Mandarin orange sections 1 Tbsp brown sugar 2 Tbsp of orange juice 2 Tbsp of lemon juice Instructions Preheat the oven to 350F degrees. Lightly coat a 9x13 casserole dish with non-stick cooking spray. Layer the banana slices in the bottom of the dish. Arrange orange slices over the bananas. Sprinkle brown sugar over the … [Read more...]
Easy Fruit Salad Recipe
This Easy Fruit Salad Recipe combines fresh apples and pears with fennel and shallots in a zesty sauce made with orange juice and olive oil. Make a great side dish for cookouts and pot luck dinners. Ingredients 2 apples, peeled, cored and diced 2 ripe pears, peeled, cored and diced 1 small fennel bulb, trim and dice 1/2 cup raisins 2 shallots, finely minced 1/2 cup fresh orange juice 2 Tbsp lemon juice 1 Tbsp olive oil Freshly grated orange rind Freshly grated lemon rind Salt and pepper to taste 1/2 cup chopped walnuts, … [Read more...]
