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Thai Chicken Cakes and Fish Cakes

by Jen Stevens

Thai Chicken Cakes and Thai Fish Cakes is a “two-for” because you can use this same recipe for Thai fish cakes. Fish cakes are the most ordered starter in all Thai restaurants. Ingredients 1 small tin of coconut milk 1/2 red bell pepper (capsicum) 2 cloves garlic Equivalent amount of ginger (fresh) 1 pound (450 […]

Filed Under: Fish, Poultry, Thai Tagged With: chicken, chili sauce, cilantro, coconut milk, fish, garlic, ginger, red bell pepper, scallions, thai

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