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Basil Bean Salad

by Jen Stevens

Basil Bean Salad blends the flavors of basil, a herb more often associated with tomato dishes, and beans. The result proves yet again that simple can be the most delicious. Serve as a side salad or a light lunch.   Ingredients 1 16 oz can dark kidney beans, rinsed and drained 1 16 oz can […]

Filed Under: Beans, Salads, Vegetables Tagged With: basil, beans, creole seasoning, diced pimentos, dry mustard, white wine vinegar, whole kernel corn

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