Thai Chicken Soup is a unique type of chicken soup that brings the favor of the orient to your table. Easy to make, delicious to eat. This recipe is a big favorite with my family because the coconut milk adds a special taste. Ingredients 2 inches of galanga root 5 stalks (the bottom 6 inches) […]
Thai Chicken Cakes and Fish Cakes
Thai Chicken Cakes and Thai Fish Cakes is a “two-for” because you can use this same recipe for Thai fish cakes. Fish cakes are the most ordered starter in all Thai restaurants. Ingredients 1 small tin of coconut milk 1/2 red bell pepper (capsicum) 2 cloves garlic Equivalent amount of ginger (fresh) 1 pound (450 […]
Green Pork Curry
Green Pork Curry is a dish that is synonymous with Thai cuisine and is so easy to make that entertaining becomes simple. Ingredients 2 cups or 1 14-oz can coconut milk 2-3 Tbsp green curry paste 1 lb (450 grams) pork, cut into bite-size strips about 2 x 1 x 1/4 inches (50 mm […]
Vegetables in Coconut Sauce for Two
You might find these vegetables in coconut sauce at an Indian restaurant, but sometimes wouldn’t you rather snuggle with your Sweetie at home? This recipe is a snap to make alone or together: one working on the veggies while the other prepares the sauce. Should give you extra time together. Ingredients 1 small red […]