57e3dd454d57af14ea898675c6203f78083edbe35451714872277d 640 Irish Soda Bread
Bakery, Bread

Irish Soda Bread

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Irish Soda Bread

Everyone should make an Irish soda bread recipe, many times. Even serve it as dessert. Nothing matches the aroma of this bread baking.
Servings: 10

Ingredients

  • 3-3/4 C of flour
  • 1/4 C brown sugar
  • 1 T baking powder
  • 1 t baking soda
  • 3/4 C golden raisins or try dried currants or dried cranberries
  • 2 C of buttermilk
  • 1 egg

Instructions

  • Pre-heat oven to 375 F.
  • Line a cookie sheet with parchment paper and set aside.
  • Place flour, sugar, baking powder and baking soda into a large mixing bowl. Blend well.
  • Fold in raisins until well mixed.
  • Pour the buttermilk into a separate small bowl.
  • Add the egg and whisk until completely combined.
  • Pour the mixture into the dry ingredients. Stir until mixed together and soft dough has formed.
  • Flour a flat surface lightly and transfer the dough to the surface.
  • Knead the dough 10 times or until the dough is pliable and smooth.
  • Form the dough into a large mounded round.
  • Place the dough on the prepared cookie sheet. Use a sharp knife to cut a shallow X in the middle of the mound. This allows the bread to expand rather than crack while baking.
  • Bake for 45 minutes or until browned on top and a toothpick inserted in the middle comes out clean.

irish soda bread

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