11 April, 2018
Grilled SquashPosted in : Grilling, Side Dishes, Squash/Pumpkin, Vegetables on by : admin Tags: basil, garlic, oregano, parsley, squash, thyme
Grilled Squash makes an excellent and simple side dish for any barbecued meal. A zesty homemade marinade that includes basil and oregano makes this a flavorful addition to any table.
- 2 lbs. summer squash, sliced 3/8 inch thick
- 4 cloves of garlic
- 1/8 tsp of parsley
- 1/8 tsp of basil
- 1/8 tsp of oregano
- 1/8 tsp of lemon thyme
- 1/4 tsp of salt
- 1/4 tsp of pepper
- 4 Tbsp of olive oil
Blend oil with garlic, parsley, basil, oregano, thyme, salt and pepper in a large bowl. Stir until well combined.
Add squash and coat well.
Grill squash for 5 minutes over medium-high.
Turn and cook another 3 minutes or until tender.