57e3d2464255af14ea898675c6203f78083edbe35559734177277d 640 Grape Salad
Side Dishes

Grape Salad Recipe

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Ingredients

  • 1 lb. gum drop candies
  • 1 lb. seedless grapes, halved
  • 1 cup mini marshmallow
  • 2 cup crushed pineapple, drained
  • 1 cup pecans, chopped
  • 2 tsp lemon juice
  • 2 tsp water
  • 3/4 cup pineapple juice
  • 2/3 cup sugar
  • 1 tsp vinegar
  • 1/4 cup flour

Instructions

Stir gum drops, grapes and marshmallows together in a large bowl.

Fold in pineapple and pecans. Mix well and set aside.

Combine lemon juice, water, pineapple juice, sugar and vinegar into a saucepan.

Place over medium heat and bring to a boil.

Slowly stir in flour until sauce is thick (about 5 minutes).

Remove from heat and allow cooling to about room temperature.

Once cooled, pour the sauce over the gum drop mixture and stir to coat well.

Make sure the sauce is adequately cooled so the candy and marshmallows do not melt. Test the sauce with your fingertip before adding to the mixture.

Serves 6.

Print Recipe

Grape Salad Recipe

A sweet side dish for holiday parties, this Grape Salad Recipe with gum drops is a hit with adults and kids. Grapes, pineapples and pecans are mixed with gum drops for a colorful Easter dish. Whip up a batch for school functions, but make sure to save some for yourself!
Servings: 6

Ingredients

  • 1 lb. gum drop candies
  • 1 lb. seedless grapes halved
  • 1 cup mini marshmallow
  • 2 cup crushed pineapple drained
  • 1 cup pecans chopped
  • 2 tsp lemon juice
  • 2 tsp water
  • 3/4 cup pineapple juice
  • 2/3 cup sugar
  • 1 tsp vinegar
  • 1/4 cup flour

Instructions

  • Stir gum drops, grapes and marshmallows together in a large bowl.
  • Fold in pineapple and pecans. Mix well and set aside.
  • Combine lemon juice, water, pineapple juice, sugar and vinegar into a saucepan.
  • Place over medium heat and bring to a boil.
  • Slowly stir in flour until sauce is thick (about 5 minutes).
  • Remove from heat and allow cooling to about room temperature.
  • Once cooled, pour the sauce over the gum drop mixture and stir to coat well.
  • Make sure the sauce is adequately cooled so the candy and marshmallows do not melt. Test the sauce with your fingertip before adding to the mixture.

Notes

Stir gum drops, grapes and marshmallows together in a large bowl. Fold in pineapple and pecans. Mix well and set aside. Combine lemon juice, water, pineapple juice, sugar and vinegar into a saucepan. Place over medium heat and bring to a boil. Slowly stir in flour until sauce is thick (about 5 minutes). Remove from heat and allow cooling to about room temperature. Once cooled, pour the sauce over the gum drop mixture and stir to coat well. Make sure the sauce is adequately cooled so the candy and marshmallows do not melt. Test the sauce with your fingertip before adding to the mixture.

grape salad recipe

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Greetings, I am Donnie Caves, the driving force behind Recipes Mania. I am thrilled to welcome you to my kitchen on the internet, where I strive to satiate your culinary curiosity with a medley of recipes, cooking tips, and foodie insights.My earlier life was deeply rooted in farming, where I honed a genuine appreciation for the earth's generous offerings. However, an unforeseen accident shifted my life, leading to physical paralysis. The farmer in me didn't falter; instead, it found a new field to cultivate - the kitchen and the written word.Recipes Mania is more than a website; it's a testament to the transformative power of passion and resilience. The accident may have reshaped my physical capabilities, but it magnified my spirit's zest. This new zest led me to create Recipes Mania, a place where I channel my love for food and share the joy of cooking with the world.Each recipe, cooking tip, and food article you find on Recipes Mania reflects my personal journey of exploring the world of culinary delights. They are a testament to my belief that good food, like good thoughts, has the power to uplift and rejuvenate the spirit.But Recipes Mania isn't just about my culinary adventures. I also believe in the enriching power of shared experiences, and thus, this space is also a platform for you to share your favorite recipes, cooking hacks, and food stories.The vision of Recipes Mania extends beyond its digital pages. I hope it spills into your kitchen, inspiring you to experiment, create, and most importantly, enjoy the process of cooking. The goal is to ignite a love for food that transcends cultural and geographical boundaries, creating a global community of food enthusiasts.On a practical note, Recipes Mania also helps me meet the financial challenges posed by my accident. Running this site keeps me busy and productive, adding a sense of fulfillment and purpose to my life.In essence, Recipes Mania is about celebrating life, resilience, and the joy of cooking. It's a showcase of the healing power of good food, the strength of the human spirit, and the joys of sharing our culinary adventures.Join me in this journey of exploring tastes, savoring flavors, and creating magic in the kitchen. Bon Appétit!

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