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25 June, 2018

Enchiladas – Quick and Delicious

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1 pound hamburger or shredded chicken
1 can of black beans
2 cups shredded Monterey Jack cheese
1 large can of Frontera red sauce
Soft tortillas shells


Cook the hamburger or shredded chicken
Put the hamburger or chicken on the tortilla shell
Put the shells in the baking pan
Add red sauce on top
Bake approximately 30 minutes in the oven
Between 5 and 10 minutes before taking the enchiladas out of the oven, place cheese over the shells


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