19 March, 2018
Cranberry SaucePosted in : Sauces on by : admin Tags: brown sugar, cranberry, cranberry sauce, gold rum, orange juice, Sauces
Make this fresh cranberry sauce recipe to complete your Thanksgiving dinner. It’s quick, easy and tastes far better than what you would get out of a can!
- 12 ounces fresh cranberries
- 3/4 cup orange juice
- 2/3 cup brown sugar (packed)
- 1/3 cup white sugar
- 2 ounces of gold rum (optional)
Mix all ingredients in a saucepan.
Cook on medium-high heat for about 20 minutes or until most of the liquid is cooked off, stirring occasionally.
Remove from heat, and pour into a bowl.
Serve. Makes about 2 cups.