17204437388 0f3a1d79df Cottage Cheese Salad
Breakfast, Side Dishes

Cottage Cheese Salad


Cottage Cheese Salad

Make a great side dish for 4th of July parties and summertime gatherings. This Cottage Cheese Salad is a quick and simple last-minute recipe using common items already on hand.
Servings: 8


  • 1 24 oz. container small curd cottage cheese
  • 2 large carrots shredded
  • 2 red apples diced
  • 4 Tbsp raisins
  • 4 Tbsp walnuts chopped
  • 1/4 tsp pepper


  • Fold carrots and apples into cottage cheese.
  • Stir in raisins and walnuts. Combine well.
  • Season with pepper to taste.
  • Walnuts are optional. Try pecans or cashews if preferred. Make sure to keep chilled in ice if served outdoors.

cottage cheese salad

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