chocolate tart recipe 01 1
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Chocolate Tart Recipe

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chocolate tart recipe 01 1Ingredients

  • Flour
  • 1 package 8 home style biscuits
  • 3 Tbsp cocoa
  • 1 cup sugar
  • Butter
  • Water
  • 3/4 cup vegetable oil

Instructions

Sprinkle flour over a flat work surface.

Open can of biscuits and roll out each one to about 6″ in diameter.

Mix cocoa and sugar. Spread mixture over 1/2 of each biscuit dough.

Place 2 thin pats of butter on top of the cocoa mixture.

With a pastry brush, wet around the edges of one of the tarts.

Fold the empty side of the tart over the other. Press the edges together. And then use fork tines to create a decorative seal along the edge.

Repeat the last 2 steps for each tart.

Heat oil in a frying pan.

Place tarts in pan and cook until edges are golden brown.

Flip each tart over carefully and cook the other side. You may need to repeat this if the sides don’t look quite done.

Drain the tarts on paper towels.

When the tarts are dry, enjoy!

Yield: 8 tarts

chocolate tart recipe 01 1
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Chocolate Tart Recipe

Watch our how-to video and make this chocolate tart recipe for someone you love. No one around right now? OK, then treat yourself; you clearly need a comfort food.

Ingredients

  • Flour
  • 1 package 8 home style biscuits
  • 3 Tbsp cocoa
  • 1 cup sugar
  • Butter
  • Water
  • 3/4 cup vegetable oil

Instructions

  • Sprinkle flour over a flat work surface.
  • Open can of biscuits and roll out each one to about 6″ in diameter.
  • Mix cocoa and sugar. Spread mixture over 1/2 of each biscuit dough.
  • Place 2 thin pats of butter on top of the cocoa mixture.
  • With a pastry brush, wet around the edges of one of the tarts.
  • Fold the empty side of the tart over the other. Press the edges together. And then use fork tines to create a decorative seal along the edge.
  • Repeat the last 2 steps for each tart.
  • Heat oil in a frying pan.
  • Place tarts in pan and cook until edges are golden brown.
  • Flip each tart over carefully and cook the other side. You may need to repeat this if the sides don’t look quite done.
  • Drain the tarts on paper towels.
  • When the tarts are dry, enjoy!

chocolate tart recipe

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Greetings, I am Donnie Caves, the driving force behind Recipes Mania. I am thrilled to welcome you to my kitchen on the internet, where I strive to satiate your culinary curiosity with a medley of recipes, cooking tips, and foodie insights.My earlier life was deeply rooted in farming, where I honed a genuine appreciation for the earth's generous offerings. However, an unforeseen accident shifted my life, leading to physical paralysis. The farmer in me didn't falter; instead, it found a new field to cultivate - the kitchen and the written word.Recipes Mania is more than a website; it's a testament to the transformative power of passion and resilience. The accident may have reshaped my physical capabilities, but it magnified my spirit's zest. This new zest led me to create Recipes Mania, a place where I channel my love for food and share the joy of cooking with the world.Each recipe, cooking tip, and food article you find on Recipes Mania reflects my personal journey of exploring the world of culinary delights. They are a testament to my belief that good food, like good thoughts, has the power to uplift and rejuvenate the spirit.But Recipes Mania isn't just about my culinary adventures. I also believe in the enriching power of shared experiences, and thus, this space is also a platform for you to share your favorite recipes, cooking hacks, and food stories.The vision of Recipes Mania extends beyond its digital pages. I hope it spills into your kitchen, inspiring you to experiment, create, and most importantly, enjoy the process of cooking. The goal is to ignite a love for food that transcends cultural and geographical boundaries, creating a global community of food enthusiasts.On a practical note, Recipes Mania also helps me meet the financial challenges posed by my accident. Running this site keeps me busy and productive, adding a sense of fulfillment and purpose to my life.In essence, Recipes Mania is about celebrating life, resilience, and the joy of cooking. It's a showcase of the healing power of good food, the strength of the human spirit, and the joys of sharing our culinary adventures.Join me in this journey of exploring tastes, savoring flavors, and creating magic in the kitchen. Bon Appétit!

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