Grilled Squash makes an excellent and simple side dish for any barbecued meal. A zesty homemade marinade that includes basil and oregano makes this a flavorful addition to any table.     Ingredients 2 lbs. summer squash, sliced 3/8 inch thick 4 cloves of garlic 1/8 tsp of parsley 1/8 tsp of basil 1/8 tsp
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For something a little different this season, try this rustic Dinner in a Pumpkin. Savory spices, vegetables and brown rice combine with sweet raisins and apricots for a delicious and hearty meal all baked in a small pumpkin.   Ingredients 2 small whole pumpkins 4 Tbsp sugar 6 Tbsp Tamari sauce, divided 1 cup water
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This hearty Butternut Squash Soup Recipe blends chicken and rice with sweet butternut squash for a savory seasonal soup. Simmer all day in the crock pot for a delicious dinner that wards away the winter chill.     Ingredients 3 Cup butternut squash, peeled and cubed 1 (8 oz) pkg fresh mushroom slices 1 Cup
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The recipe for this Best Pumpkin Pie features a delicious meringue topping. Easy to prepare, this pie makes a great dessert for any holiday gathering or family dinner.   Ingredients 1 9 in. pie shell, unbaked 1 1/2 cups pumpkin puree 1/2 cup + 6 Tbsp sugar, divided 1 tsp cinnamon 1/4 tsp nutmeg 1/4
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This Baked Stuffed pumpkin not only tastes great, but makes an interesting centerpiece for the holiday table. Cherries, apples and rice bake right into the pumpkin shell. A sweet and hearty side dish alternative to regular bread stuffing for Thanksgiving. Ingredients 1 (4 lb.) pumpkin 3 qt. water 1/4 tsp salt 1 1/2 cups long
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This Baked Acorn Squash makes a perfect autumn salad. Freshly roasted squash and Portobello mushrooms mix with exotic greens and seasonal apples and pumpkin seeds for an elegant start to a special gathering. Ingredients 1 small acorn squash Olive oil Kosher salt 1 lb. Portobello mushrooms, washed 1 head radicchio, shredded 1 cup baby arugula
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