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Fried Chicken and Artichoke

by Dianne Stevens

Fried Chicken and Artichoke is a rich, French style recipe — just reading the recipe will make your mouth water. For the best results you should serve with a glass of chilled dry Reisling or an un-wooded Chardonnay. Fried Chicken and Artichoke is a rich, French style recipe — just reading the recipe will make […]

Filed Under: Artichokes, Meat Dishes, Poultry, Stews

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