Category : Appetizers

    Home / Archive by category "Vegetables"
17 May, 2018

Pasta Salad Recipe with Grilled Veggies

Posted in : Appetizers, Grilling, Pasta Dishes, Salads, Vegetables, Zucchini on by : admin
Tags: , , , , , ,

This Mediterranean-inspired Pasta Salad Recipe with Grilled Veggies mixes zucchini, peppers and carrots with feta cheese and Kalamata olives for a zesty side dish that compliments any meal. Ingredients 1 (1 lb.) box of shell pasta, cook as directed on the box and drained well 3 Tbsp of herb flavored oil 2 cloves of garlic
Read more

16 May, 2018

Orange and Cucumber Salad

Posted in : Cucumber, Fruit Dishes, Orange, Salads, Snacks, Vegetables on by : admin
Tags: , , , , ,

This Orange and Cucumber Salad Recipe is a cool summer favorite. Simple and quick to prepare, this refreshing salad is perfect for outdoor parties and 4th of July gatherings as well as more formal dinners. Ingredients 4 navel orange, peeled and sectioned 2 cucumbers, sliced 1 cup of orange juice 1/2 cup of honey 1/2
Read more

16 May, 2018

No Bake Pumpkin Pie

Posted in : Desserts, Squash/Pumpkin on by : admin
Tags: , , , , , ,

For a flavorful twist on a classic, try this No Bake Pumpkin Pie recipe. The traditional spices of nutmeg and cinnamon are joined with coffee for an unexpected burst of flavor. This easy to prepare pie is great for office holiday parties and simple get-togethers with old friends. Ingredients 1/2 cup brown sugar 4 tsp
Read more

16 May, 2018

Mustard Potato Salad

Posted in : Appetizers, Potatoes, Salads, Vegetables on by : admin
Tags: , , , ,

This Mustard Potato Salad Recipe offers a tasty twist on the traditional side dish. Green onions, radishes and celery add crunch and color to the potatoes, all mixed in mustard vinaigrette. Prepare a batch of this simple to make salad for parties, outdoor gatherings or picnics. Ingredients 3 lbs. Yukon Gold or New Red potatoes
Read more

16 May, 2018

Moussaka

Posted in : Bakery, Casserole, Eggplant, Greek, International, Vegetables on by : admin
Tags: , , , , , ,

You cannot get more Greek than Moussaka. This traditional dish is considered by many to be the true flavor of Greece. The dish is basically an eggplant dish and when cooked correctly, the main ingredient just melts in your mouth. Ingredients 4-5 eggplants 1 lb (1/2 kilo) ground (minced) meat (I use beef) 2-3 tomatoes
Read more

8 May, 2018

Mexican Potatoes in Tacos

Posted in : Grilling, International, Mexican, Potatoes, Vegetables on by : admin
Tags: , , , ,

This Mexican Potatoes in Tacos recipe uses jalapeno peppers for a bold, spicy kick. Freshly grilled taco shells add crunch to this flavorful treat. Ingredients 3 large baking potatoes 1 green bell pepper cut in half and seeds removed 2 jalapeno peppers 1 cup sharp cheddar cheese, shredded 1 egg, lightly beaten 2 Tbsp fresh
Read more

8 May, 2018

Marinated Grilled Vegetable

Posted in : Appetizers, Green Beans, Grilling, Squash/Pumpkin, Vegetables, Zucchini on by : admin
Tags: , , , , , , ,

This Marinated Grilled Vegetable Recipe combines a garden of vegetables, including zucchini, squash, and mushrooms in a robust red wine marinade. Prepare ahead and take to tailgate parties or pot luck dinners and serve as a side dish or appetizer. Ingredients 1 zucchini, julienned 1 yellow summer squash, julienned 1 small onion, cut into slivers
Read more

2 May, 2018

Leg of Lamb Recipe St. Patrick’s Day Dinner

Posted in : Cabbage, Casserole, Holidays, International, Irish, Lamb, Meat Dishes, St Patrick's Day, Vegetables on by : admin
Tags: , , , ,

This Leg of Lamb Recipe makes a perfect main course for your St. Patrick’s Day dinner. Add our side dishes of mashed potatoes or our cabbage casserole and enjoy.     Ingredients 2 T lemon juice 1 garlic clove, minced 1 1/2 t dried rosemary 1 t dried thyme 1 t salt 1/2 t pepper
Read more