This light Zucchini Soup Recipe with colorful bell peppers is great as a side dish or a pot luck gathering. Simple to make, it can be enjoyed year-round. Ingredients 1 onion, chopped 2 cloves of garlic, minced 1 (4.5 oz) jar sliced mushrooms, drained 1 (14.5 oz) can chicken broth 1/4 tsp salt 1 large
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This Wild Rice Soup Recipe with mushrooms relies on a simple layering technique in the crock pot to ensure the rice and vegetables are firm but tender. This classic soup works well as a first course or a light lunch. Ingredients 1 lb. whole mushrooms, halved 1/2 Cup uncooked wild rice 1 stalk celery, chopped
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This easy to prepare crock pot Vegetable Beef Soup Recipe is a hearty classic with a zesty twist: sweet and sour sauce is added to the traditional vegetables and mushrooms for a surprisingly smooth and tangy taste. Ingredients 1 1/2 lb beef stew meat 1 (16 oz) pkg. frozen stew vegetables 2 (10 3/4 oz)
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Looking for something different to make with Thanksgiving leftovers? Try this Turkey Vegetable Soup with dumplings, a simple and savory crock pot recipe. Ingredients 1 turkey carcass, broken up 8 Cups water 4 chicken bouillon cubes 1 (10 oz) can of diced tomatoes 1 celery stalk, diced 1 carrot, diced 1 turnip, peeled and diced
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Traditional chicken soup is the closest recipe I can find to original Jewish Penicillin, that good old-fashioned medicine for every ailment. A great comfort food and it tastes fantastic. Ingredients 1 whole (3-4 pounds) Empire chicken (the best, but any fresh chicken will do) 1 medium turnip, quartered 2 leeks white part only, cleaned thoroughly
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Thai Chicken Soup is a unique type of chicken soup that brings the favor of the orient to your table. Easy to make, delicious to eat. This recipe is a big favorite with my family because the coconut milk adds a special taste. Ingredients 2 inches of galanga root 5 stalks (the bottom 6 inches)
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This hearty Steak Soup Recipe features braised beef in a savory tomato soup bursting with fresh vegetables. Cabbage, carrots and potatoes combine to make this soup a satisfying dinner any time of the year. Ingredients 1 Tbsp olive oil 1 1/2 lb beef flank steak cut into cubes 1 onion, chopped 5 small carrots, sliced
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Split Pea Soup is a fantastic thick, warming soup on a cold winter evening. This version, a vegetarian recipe, is filling, healthy and has a great taste. Ingredients 14 cups water 2 cups onions, diced 1 1/2 cups carrots, diced 2 cups celery, diced 2/3 cup fresh parsley, minced 4 green onion, thinly sliced 2
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This Sausage Soup uses pepperoni and green chilies for a spicy pizza-flavored treat. Great for teen gatherings and sports-themed parties: set a crock pot of this soup on the buffet table to keep warm all through the big game. Ingredients 1 lb Italian sausage 1/2 Cup onion, chopped 2 garlic cloves, minced 1 (4 oz)
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Oriental Chicken Soup adds a truly international flavor to complete our selection of chicken soups. Using ingredients such as fresh ginger and Hoisin sauce you are ensured the sweet and sour taste of Asia in your own dining room. Ingredients 6 cup chicken stock or canned chicken broth 1 slice fresh ginger, julienned 2 bunch
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