Category : Cabbage

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2 May, 2018

Leg of Lamb Recipe St. Patrick’s Day Dinner

Posted in : Cabbage, Casserole, Holidays, International, Irish, Lamb, Meat Dishes, St Patrick's Day, Vegetables on by : admin
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This Leg of Lamb Recipe makes a perfect main course for your St. Patrick’s Day dinner. Add our side dishes of mashed potatoes or our cabbage casserole and enjoy.     Ingredients 2 T lemon juice 1 garlic clove, minced 1 1/2 t dried rosemary 1 t dried thyme 1 t salt 1/2 t pepper
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2 May, 2018

Lancashire Hot Pot

Posted in : Brittish, Casserole, International, Lamb, Meat Dishes, Potatoes, Vegetables on by : admin
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Lancashire Hot Pot is a British recipe for lamb casserole that in my opinion has no peers. I know it goes back hundreds of years and is still made and enjoyed worldwide today.    Ingredients 1 1/2 pounds (675g) lamb steaks, diced 2 pounds (900g) peeled potatoes, thinly sliced (about 1/4 inch or 6mm )
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2 May, 2018

Lamb Shanks Italian Style, with Orzo

Posted in : International, Italian, Lamb, Meat Dishes on by : admin
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Lamb Shanks Italian Style is typical of dishes that emanate from Italian peasants. I am constantly amazed how they turn low-cost meats and fish into recipes that last for centuries. An Italian chef once explained to me that it is the peasant dishes from all over the world that stand the test of time. After
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26 April, 2018

Greek Lamb Country Style

Posted in : Greek, International, Lamb, Meat Dishes on by : admin
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Greek Lamb Country Style is a must-try dish for adventurous chefs. The subtle addition of oregano compliments the lamb in a truly Greek way.   This recipe breaks with peasant tradition by using frozen phyllo pastry. Don’t be fooled into thinking that this detracts from the original taste in any way. It is just acceptance
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24 April, 2018

Jamaican Curried Lamb

Posted in : International, Jamaican, Lamb, Meat Dishes on by : admin
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Jamaican Curried Lamb cooked in a crock pot brings the flavor of the Caribbean into your dining room. When you eat this dish, you can almost hear the wind rustling the palm leaves. As for Calypso or Reggae music, you may have to put a CD on the player.     Ingredients 2 Tbsp cooking oil
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11 April, 2018

Grilled Kabobs

Posted in : Grilling, Lamb, Meat Dishes on by : admin
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These Grilled Kabobs are made with spicy lamb meatballs and green peppers for a colorful barbecue meal. Add a zesty ginger dipping sauce for added zing.   Ingredients 2 Tbsp vegetable oil 1 cup yellow onion, chopped fine 1 garlic clove, minced 1 Tbsp curry powder 1 tsp cumin, ground 1 tsp ginger 1 (28
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