Thai Chicken Soup is a unique type of chicken soup that brings the favor of the orient to your table. Easy to make, delicious to eat. This recipe is a big favorite with my family because the coconut milk adds a special taste. Ingredients 2 inches of galanga root 5 […]
Thai Chicken Cakes and Thai Fish Cakes is a “two-for” because you can use this same recipe for Thai fish cakes. Fish cakes are the most ordered starter in all Thai restaurants. Ingredients 1 small tin of coconut milk 1/2 red bell pepper (capsicum) 2 cloves garlic Equivalent amount of […]
Spicy Basil Chicken is a typical Thai dish using a recipe that is simple to follow. Ingredients 1 lb (450 grams) boneless chicken thighs, coarsely chopped, or cut into small bite-size pieces 4-6 cloves garlic, finely chopped 2-3 shallots, thinly sliced (or substitute with 1/2 cup sliced onion) 2-3 Tbsp […]
Grilled Beef Salad (Nu Yang Nam Tok) is a Thai hot salad that will drive your taste buds crazy with so many delicate tastes. I can only suggest you try it and see for yourself. Ingredients 1 – 10 oz (280 grams) New York strip steak 2 Tbsp ground roasted […]
Green Pork Curry is a dish that is synonymous with Thai cuisine and is so easy to make that entertaining becomes simple. Ingredients 2 cups or 1 14-oz can coconut milk 2-3 Tbsp green curry paste 1 lb (450 grams) pork, cut into bite-size strips about 2 x 1 x 1/4 […]
Donnie Caves, previously a farmer, now shares his love for cooking through delicious recipes and culinary insights at Recipes Mania, proving resilience and passion can create culinary magic.