French Hamburger gives a touch of European finesse to the humble burger by adding sour cream and onions to the ground beef and topping it with a simple gravy. The result is a dish that will make your guests reassess their view of the hamburger. Ingredients 1 1/2 pounds (675 grams) of ground beef 1 […]
Donnie Caves, previously a farmer, now shares his love for cooking through delicious recipes and culinary insights at Recipes Mania, proving resilience and passion can create culinary magic.