These dressings are sure to make your salad taste so good you will want thirds or maybe even fourths.
Which version of Vinaigrette Salad Dressing pleases you most? Classic, simple, creamy, balsamic or half oil and vinegar? I prefer the half and half for a zestier taste. Method for all Combine all ingredients in a bowl and mix well or use a jar and shake well. Serve over salad […]
Next Thanksgiving, try this Turkey Dressing with Chestnuts. A flavorful stuffing of bacon, chestnuts and watercress not only adds great flavor to the turkey as it roasts, but offers up a delicious twist on the traditional side dish. Ingredients 6 bacon slices, chopped 1/2 lb fresh chestnuts, peeled and chopped […]
This chilled Tortellini Salad Recipe features broccoli and red bell pepper with cheese tortellini in a light vinaigrette. Make for a great light lunch or a side salad for cookouts and picnics. Ingredients 5 cups tiny broccoli florets 1 red bell pepper, cut into strips 1 lb frozen cheese tortellini […]
Tomato and Corn Salsa is a true Mexican flavor that will enhance almost any barbecued dish, and goes very well with barbecued chicken. Ingredients 1 cup fresh corn kernels (from 2 small ears) or thawed frozen corn 1 large tomato, seeded and chopped 2/3 cup red onion, chopped 1/2 cup […]
Spicy Oriental Dressing adds a spark to everyday salads, combining oil, vinegar, soy sauce, ginger and other spices. Ingredients 1/4 cup rice vinegar or white wine vinegar 2 Tbsp vegetable oil 2 Tbsp light soy sauce 1/2 tsp grated fresh ginger root 1/4 tsp crushed red chili pepper 1/4 tsp […]
Raspberry Salsa served with chicken adds a very special “oooomph” to your barbecue. The great thing about raspberries is that they freeze so well that you can almost replicate the fresh raspberry taste using frozen. That means that this is a year-round salsa. The tartness of raspberry is the perfect […]
Make a great salad for summer picnics and backyard 4th of July cookouts. A tangy dressing of onion, mayonnaise and Worcestershire sauce adds a kick of flavor to this Pea Salad Recipe. Ingredients 1 (10 oz.) pkg. frozen peas 1 (10 oz.) pkg. frozen lima beans 1 red onion, chopped […]
Mexican Chicken Salad is a great dish that will bring the southwest taste into your dining room.It is easy to prepare and a delight to eat. Most things can be prepared up to a day in advance and putting it all together takes two or three minutes. Ingredients […]
Hollandaise Sauce is one of the basic sauces that all chef’s learn to make early in their career. Why? Because a sauce is what makes a dish stand out against the same meal served without a sauce. Bearnaise and Mussolini sauces are easy variations. Serve on seafood, chicken and some egg […]
Apple cider and jalapeno peppers spice up these Grilled Baby Back Ribs for a zesty twist on the traditional backyard barbecue meal. Ingredients 2 cups apple cider 1/2 cup shallots, minced 1 small jalapeno pepper, seeded and minced 1/4 cup ketchup 2 Tbsp white wine vinegar 2 Tbsp tomato paste […]
Donnie Caves, previously a farmer, now shares his love for cooking through delicious recipes and culinary insights at Recipes Mania, proving resilience and passion can create culinary magic.