Category : Bakery

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5 December, 2017

Canterbury Tart

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Canterbury Tart uses Bramley apples for a perfect dessert or accompaniment to afternoon tea, in true British style with heavy cream.  Very few countries have a Bramley apple, but it is almost certainly the best cooking apple.  They form a light fluffiness like no other apple when cooked.If you don’t have Bramley apples, you must
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30 November, 2017

Butter Cookies

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 Everybody loves Butter Cookies. This is an easy-to-follow, easy-to-make recipe that produces truly great cookies, especially when they’re coated with chocolate.   Ingredients 1/2 lb (225 grams) butter 1/4 lb (115 grams) powder sugar (castor sugar) 2 Tbsp vanilla 1 lemon zest 2 eggs 1 egg yolk 3/4 lb (340 grams) flour 2 oz (55
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30 November, 2017

Brown Sugar Cookies

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Brown Sugar Cookies are a delight for those with a sweet tooth. This recipe cooks to a sugary, crisp and crumbly cookie. The hardest part is allowing them time to cool before eating them. Ingredients 1 1/4 c light brown sugar, firmly packed 1/4 c water 3 Tbsp honey 1 large egg 2 1/3 c
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29 November, 2017

Bread Pudding

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 Bread Pudding is a traditional favorite and now this delicious dish can be made in the crock pot to allow you more time to do other things.This dessert recipes isn’t traditional, because it has chocolate as an added ingredient. Anybody complaining about that?    Ingredients 1/3 cup dried cherries or dried cranberries 3 Tbsp brandy
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29 November, 2017

Bombe Christmas Dessert

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Bombe Christmas Dessert is ideal as a replacement for traditional Christmas pudding and is much lighter.    Ingredients 2 quarts (2 liters) vanilla ice cream 1/3 cup chopped glaze pineapple 1/3 cup chopped glaze apricots 1/3 cup red glaze cherries, halved 1/4 chopped glaze ginger 1 tsp mixed spice 1 tsp ground cinnamon 24 ounce
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