18 April, 2018Desserts, Drinks, International, Irish on by : admin Tags: baileys irish cream, coffee, heavy cream, whisky
Here’s an easy Irish Coffee Recipe to top off your St. Patrick’s Day meal, plus a variation for an Irish Coffee cooler for those summer evenings. Ingredients 6 oz. hot brewed coffee 1 t brown sugar 1 oz. Irish whisky 1/2 oz. Bailey’s Irish cream Heavy cream Instructions Combine the coffee and sugar.