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4 July, 2018

Three Bean Salad

Posted in : Christmas, Easter, Salads, Thanksgiving on by : admin
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Three bean salad is the most basic of the bean salad recipes. This little gem of a salad is often overlooked by people who spend hours searching for the exotic. A little trick I use sometimes is to add a handful of roasted peanuts just before serving to add some crunch. This isn’t cheating because
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4 July, 2018

Thanksgiving Turkey

Posted in : Thanksgiving, Turkey on by : admin
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This Thanksgiving Turkey Rub recipe uses fresh lemons to spice up the traditional holiday meal. Celery, carrots, onions and parsnips roast right inside the bird for a delicious alternative to stuffing. Ingredients 1 (15 lb) whole turkey, thawed 2 lemons cut in halves 1 tsp salt 1 tsp pepper 1 onion, quartered 2 celery stalks,
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4 July, 2018

Thai Chicken Soup

Posted in : Appetizers, Poultry, Soups, Thai on by : admin
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Thai Chicken Soup is a unique type of chicken soup that brings the favor of the orient to your table. Easy to make, delicious to eat. This recipe is a big favorite with my family because the coconut milk adds a special taste. Ingredients 2 inches of galanga root 5 stalks (the bottom 6 inches)
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4 July, 2018

Thai Chicken Cakes and Fish Cakes

Posted in : Fish, Poultry, Thai on by : admin
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Thai Chicken Cakes and Thai Fish Cakes is a “two-for” because you can use this same recipe for Thai fish cakes. Fish cakes are the most ordered starter in all Thai restaurants. Ingredients 1 small tin of coconut milk 1/2 red bell pepper (capsicum) 2 cloves garlic Equivalent amount of ginger (fresh) 1 pound (450
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4 July, 2018

Tea Bread with Sweet Potatoes

Posted in : Desserts, Potatoes, Snacks on by : admin
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This moist Tea Bread with Sweet Potatoes makes a delicious, and nutritious, snack, as well as a perfect dessert to a holiday ham dinner. Top with whipped cream and nutmeg for a sweet treat. Ingredients 1 cup of flour 1/2 tsp baking soda 1/4 tsp salt 1/2 tsp pumpkin pie spice 1 cup cold sweet
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4 July, 2018

Tartar Sauce

Posted in : Sauces on by : admin
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Tartar Sauce is served with most types of fish dishes and if you make your own you will discover a taste that can never be reproduced by something you buy from the supermarket shelf. It isn’t difficult to make and only takes a few minutes of your time: The result is a sauce that will
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4 July, 2018

Taco Meatloaf

Posted in : Beef on by : admin
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Experimenting lead to this Taco Meatloaf with a spicy flair. Make as suggested by our reader, or submit your own variation of this ground beef recipe. Submitted by Nancy Scott, Wisconsin, USA Ingredients 1-1 1/2 lb. ground beef 2 eggs 1 medium onion, diced about 1/4 cup green pepper, diced 1 jalapeno pepper, diced 1
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4 July, 2018

Swiss Style Braised Steak

Posted in : Beef, Tomatoe on by : admin
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Swiss Style Braised Steak has always been popular with dieters, and brings together the flavors of beef, onion and tomato to produce a meal that the entire family will enjoy. The advantage of braising steak is that you can choose the less expensive cuts of beef. All beef has the same nutritional value, so if
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4 July, 2018

Swiss Chicken

Posted in : Crockpot, Poultry on by : admin
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Swiss Chicken is one of the very best European crock pot chicken recipes. Ingredients 6 chicken thighs, boneless and skinless 6 slices Swiss cheese 1 can cream of mushroom soup 1/4 cup milk 2 cups stuffing mix 1/2 cup butter or margarine, melted Instructions Lightly grease slow cooker or spray with cooking spray. Place chicken
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4 July, 2018

Sweet Potato Salad

Posted in : Potatoes, Side Dishes on by : admin
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The old potato salad gets a sweet, and healthy, update in this Sweet Potato Salad Recipe. This chilled salad, with raisins and pecans, is perfect for holiday gatherings and makes a great side dish for Easter dinner. Ingredients 6 cup fresh sweet potatoes, peeled and cubed 1 cup mayonnaise 1/2 cup brown sugar, firmly packed
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