Ingredients

• 2 red apples, cored and cut into bit size pieces
• 4 firm bananas, halved and sliced
• 1/2 cup of cashews, chopped
• 1/2 cup of mayonnaise,
• 4 tbsp creamy peanut butter

Method

Combine apples and bananas in a large mixing bowl.

Sprinkle in chopped cashews. Toss gently to combine.

Whisk peanut butter and mayonnaise until smooth.

Pour sauce over fruit and stir to coat.

Peanuts or crunchy peanut butter can be substituted for cashews.

Serves 8.